Chef Alessandro Redolfi
Would you like to live an authentic Italian cooking experience and learn how to prepare pasta and desserts?
Join Chef Alessandro Redolfi for an engaging three-hour course that will transport you to the heart of Italian culinary traditions.
Chef Redolfi will guide you through each step, teaching you the skills and techniques necessary to recreate these dishes at home. You will learn how to select the best ingredients, knead and shape pasta and create rich and tasty sauces from scratch.
While you taste the fruits of your work, Chef Redolfi will share secrets and curiosities about Italian culinary history, providing insights into the origins of the dishes prepared and the cultural significance of the various ingredients and cooking methods. You will also have the opportunity to ask questions and gain a deeper knowledge of Italian cuisine.
This immersive experience is perfect for anyone who’s passionate about food, whether you’re a novice chef or an experienced house chef looking to hone their skills. By the end of the course, you will not only have created a delicious meal, but also acquired a greater appreciation for the art of Italian cooking.
Join us for an unforgettable culinary adventure that celebrates the flavors, traditions and joy of Italian cuisine.
Contacts and How to get there
Salita Plinio, 24, 22021 Bellagio CO, Italy
Tel. +393450106645
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